The Ultimate Guide To 16 Best Southern American Restaurants In Transcona - Opentable thumbnail

The Ultimate Guide To 16 Best Southern American Restaurants In Transcona - Opentable

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There were lots of picnic tables with umbrellas for us to dine at. A few of us chose for the Whistle Burger which turned out to be a beef patty covered in chili wrapped in a bun.



The beef patty supplied some texture in the sandwich; otherwise it was boring. I could not recognize the cheese or bacon flavours. The sliced white onion added some depth to the hamburger foundation. The bun was very dry and flaky. Expense commented "More chili on hamburger than burger." Mike wrote "This hamburger was all about chili.

The sauce added flavor without too much grease, the bacon was crisp and fresh, however the cheese, lettuce and other garnishes were nearly undetectable." Karen evaluated the Fatboy "It had a soft Kaiser roll with heaps of saucy lettuce and big tomato. The burger is chewy-thin and truly dark coloured.

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A couple of burgerettes had the bacon hamburger. "The patty looked like a frozen burger patty and kind of tasted like one as well but the bacon was good and crispy" said Mireille.

This was just an ordinary burger." Opinions differed on the fries and I suspect they tasted finest when they were hot. Mike thought "the fries were excellent!" Brian composed "French fries where below average." A wonderful function of the WPD is that it shares the parking area with a DQ and as everybody understands, burgers ought to constantly be followed up with ice-cream.

All's well, that ends well!.